MEAT LOAF
Source: Betty Crocker
Servings/Yield: 6 servings
Ingredients
1 ½ lbs. ground beef
3 slices bread, torn into sm pieces
1 egg, beaten
1 cup milk
¼ cup chopped onion
1 tablespoon Worcestershire sauce
1 teaspoon salt
¼ teaspoon pepper
Optional:
1 tablespoon catsup
Method
Mix all ingredients in large bowl. Spread mixture in an ungreased loaf pan 8 1/2 x 4 1/2 x 2 1/2 inches (or into two mini-loaf pans). Bake uncovered in 350° oven until done, 1 to 1 1/4 hours.
© Barbara Deitch 2020